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Sweet and Savory Desserts

Sweet and savory desserts may not sound appetizing, but according to a recent chef survey, the concept is one of the top 20 food trends. To learn the whys and hows, check out my article in the June 2017 issue of The National Culinary Review magazine.  Download June17 NCR_sweet+savory final

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Jody Shee
Jody Shee

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